My goodness it was delish! Imen Dridi is a culinary expert and dedicated recipe writer who is committed to bringing you the very best in food and cooking. . All rights reserved. Turn off the heat and remove the pan. The pictures don't seem to match the recipe. Think of this chicken and stuffing casserole as a marriage between classic holiday .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}dressing and creamy chicken pot pie. directions Preheat oven to 350 degrees. ** Nutrient information is not available for all ingredients. Home > Recipes > Main Dishes > Casseroles > Chicken Stuffing Casserole. Yes, you can add your favorite vegetables to the casserole. Best Pioneer Woman Recipes Chicken Casserole. Because my family loves it, Ive prepared it many times. And now its time to break out the hard stuff. This is a brief summary of the materials required for a simple Pioneer Woman Chicken And Dressing Casserole dish. Chicken and Stuffing Casserole Is So Comforting, Iced Oatmeal Cookies Are a Nostalgic Treat, Your Privacy Choices: Opt Out of Sale/Targeted Ads. With the enhancement of peas and carrots, it's a one-dish meal the entire family members will love (use vegetables like broccoli florets or cauliflower rather depending on your family members's choices). Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between. Add buttermilk and eggs, stir to combine. Preheat the oven to 350 degrees F (175 degrees C). We hope you enjoy. There are several reasons why you might love the Pioneer Womans Chicken Stuffing Casserole. (-) Information is not currently available for this nutrient. Thank you! The casserole is done with the filling is hot and bubbly and the topping is golden brown. Im so glad that its a hit, and that you were able to make it work with what you had on hand. Next, spread the chicken pieces evenly on the bottom of the 9X13 pan. In a small bowl, mix the melted butter, 1/4 cup broth, and the stuffing. Turn to simmer, stirring frequently. Top the chicken with the prepared stuffing and sprinkle with shredded cheese. Chicken pot pie is easier to make than you might thinkyou can use leftover shredded chicken and a ready-made pie crust. Whisk to combine. Instead of soup could we use cans of gravy? You may assemble the Pioneer Woman Chicken And Dressing Casserole up to 24 hours in advance and refrigerate it covered until ready to bake. When the meat is cool enough to be handled, chop or shred it with forks and add it to the recipe. 15 Easy Chicken Casserole Recipes - Best Chicken Casseroles Every item on this page was chosen by The Pioneer Woman team. .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}Make This Viral One-Pot French Onion Pasta, 22 Spinach Recipes to Help You Eat Your Greens, Chicken Florentine Is an Easy One-Skillet Dinner, Chicken Cordon Bleu Casserole Is What's for Dinner, 25 Traditional Irish Foods for St. Paddy's Day, Reuben Casserole Is for St. Paddy's Day Leftovers, This Beer Battered Fish Is Light and Crispy, 25 Best Ham Recipes for Salty, Savory Goodness, 20+ Spring Dinner Ideas That Are Family-Approved. This easy dish combines tender potato hash browns and chicken sausage for a morning meal that everyone will love. This is definitely a keeper in my book! Cover and bake for about 20 minutes at 350F. Allow the casserole to thaw in the refrigerator for at least 8 hours, or overnight. In a large bowl, stir together melted butter and dry stuffing mix. To reheat a previously-baked casserole, thaw in the refrigerator overnight. I followed the recipe exactly. This Chicken Casserole with Stuffing recipe is fantastic because it combines three classic comfort foodschicken, stuffing, and vegetablesinto one delicious meal. Just be sure to allow extra time for it to bake if its cold when it goes in the oven. Freeze leftover Pioneer Woman Chicken And Dressing Casserole in a freezer bag or airtight container. Bright, citrusy chicken thighs and creamy rice make this the perfect one-pot meal any time of year. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Add butter and oil to a frying man and melt to combine. Any "cream of" soup can be used in this recipe. Thanks, Sara! Measure the buttermilk and milk in a measuring cup and add the egg. Use whichever flavor combination of condensed soups you choose, such as cream of chicken, cream of mushroom, or cream of celery. I let it sit on top of the stove for an hour so that the flavors would mesh. Sprinkle mixture evenly over the casserole. Set aside a 913-inch baking dish that has been greased. Shortcut ingredients (like jarred salsa, leftover chicken, and canned beans) make this Southwestern dinner super easy. It might be best to add the stuffing mixture just before baking it though. Nestle the chicken thighs all around the pan, skin side up. Every item on this page was chosen by a The Pioneer Woman editor. Before adding the buttered stuffing crumbs, stir some shredded cheddar cheese into the filling and sprinkle a layer of grated cheese over the filling. You can use red or green enchilada sauce for this family dinner. Add cheddar. This recipe is a fantastic way to utilize leftover vegetables. Privacy Policy. This dish is similar to a quick chicken pot pie with a stuffing topping! Top with stuffing mixture.Bake 25-30 minutes or until bubbly and topping is browned. She has a true passion for all things culinary and is always on the lookout for new and innovative ideas to share with her readers. Made this tonight and my picky husband loved it. Top with the stuffing mixture and bake for 25-30 minutes, until bubbly and golden brown. Adjust the heat as necessary to maintain a rapid simmer. Hi, Deb! I used chicken thighs, cream of celery, sour cream and frozen peas. You only need 5 ingredients and 10 minutes to prepare this easy dinner recipe for Dump-and-Bake Chicken Stuffing Casserole! Preheat oven to 375 degrees. Add the mushrooms and cook, without stirring, until browned on the bottom, about 2 minutes. Step 2. I made this for dinner tonight and everyone loved it! Pour the melted butter on top of the stuffing mixture in another container. I just finished my second helping of this delicious recipe and I rarely take seconds of any meal! Am I missing something? Already cooked and shredded chicken also saves lots of prep time here. This recipe is relatively easy to prepare and requires just a few simple ingredients, making it a great option for a weeknight dinner or a quick and easy meal to bring to a gathering. Place the casserole in a microwave-safe dish. Chicken parmesan takes on a whole new form with this deconstructed casserole. Turn your air fryer to 350-400 degrees Fahrenheit for 3 to 4 minutes, and your leftover Pioneer Woman Chicken and Dressing Casserole will taste just as crispy as it did the night before. Stir in the veggies, Greek yogurt, half of the cheddar cheese, mozzarella, Dijon, and thyme until smooth. A chicken casserole with stuffing may require an additional 10-15 minutes of cooking time when baked straight from the refrigerator. If it is so delicious, I say no more thank you. Remove the foil and continue baking for another 10-15 minutes, or until thoroughly cooked and browned on top. In The Air Fryer: Cover the leftover Pioneer Woman Mexican Chicken Casserole with foil and reheat in the air fryer for 7 min at 350F. The creamy sauce and stuffing provide a rich and comforting flavor, while the chicken adds protein and substance to the dish. This looks great! The foil protects Pioneer Woman Mexican Chicken Casserole from drying out. This Cajun casserole recipe is already loaded with flavor but if you want to bring some extra spice, you can always add more cayenne powder. I started to just make another dish but then decided to just use what I had (Cream of Chicken and cheddar cheese). Sprinkle with salt and pepper or seasoning salt if you wish. Separately, they're both great additions to your arsenal of family meals, but when combined, they become the weeknight dinner hero youll turn to time-and-time again! Its definitely a favorite. Toss them together, then nestle the chicken pieces, skin side up, all among the veggies and bread. I would have rated it higher, however, the recipe is not written very well. Sprinkle the cooked chicken on the bottom of the prepared baking dish. This rich and creamy pasta recipe comes together in less than an hour. The rest of the Chicken Stuffing Casserole ingredients include: Campbells Healthy Request Cream of Mushroom Soup, Pepperidge Farm Herb Seasoned Stuffing mix, butter, and mozzarella cheese. Bring to a boil, then reduce the heat medium-low. If youre using thicker chicken breasts, youll need to increase the baking time by at least 10-20 more minutes. Prep for her and it was amazing! Im looking for meals to cook and freeze for my Papa will this freeze and reheat well? Remove the casserole from the freezer and place it in the refrigerator. Just let it defrost, top with stuffing, and pop it in the oven as directed in step 4. Keep the dish covered with foil until the final 10 minutes or so to prevent the topping from burning. Your email address will not be published. Super good and easy to flavor a variety of ways. Remove foil, return dish to the oven, and continue baking for 10 more minutes (or until chicken reaches an internal temperature of 165 degrees F and the topping is golden brown). Adding salt to my chicken wasnt necessary and made it a little too salty. 5. So thank you so much. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Hi, Margaret! I will definitely make it again. Bake in the preheated oven for 45 minutes. The vegetables and chicken that have been shredded. of boneless, skinless chicken breasts in a 9 x 13-inch baking dish. Did your family love this Chicken Stuffing Casserole? Place tenderloin pieces in the bottom of your lightly greased 913 baking dish. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}Iced Oatmeal Cookies Are a Nostalgic Treat, Chicken Florentine Is an Easy One-Skillet Dinner, Pass the Syrup! my stuffing was the only flavor. Sprinkle with salt and pepper or seasoned salt. Make sure to wrap tightly your casserole leftovers within foil and plastic wrap then place them in the fridge immediately. Add the onion, carrot, and celery, and cook until vegetables are beginning to soften, about 3 minutes. Absolutely amazing!!! Transfer the chicken mixture to a 9 x 13-inch baking dish. Get Ree's French Onion Chicken Casserole recipe. Read more about me. It was like Thanksgiving in a bowl! Sprinkle with remaining dry stuffing mix. But I also used some homemade cornbread chunks. By Kara Zauberman Aug 3, 2022 If the topping starts to get too dark while you wait for the chicken to cook through, cover the dish loosely with foil. Allow the casserole to cool completely before storing it. Remove the foil and continue baking for another 10-15 minutes, or until thoroughly cooked and browned on top. Also added salt and pepper. It turned out great! Thank you for taking the time to come back here and leave a note! Chicken Stuffing Casserole - Spend With Pennies . In a medium bowl, combine stuffing mix and hot water. Remove the foil, then continue baking for 10-15 more minutes. As noted above, if you prefer a soft, moist stuffing on top of your casserole (rather than the buttered breadcrumb texture here), you can prepare the Stove Top Stuffing according to package instructions, and then spread that over the top of your chicken before baking. Definitely adding it to my meal plan! Pour in chicken broth and then stir in . Keep an eye on it so that it doesn't burn. Yes, this Pioneer Woman Chicken And Dressing Casserole can be made in a crockpot. Pour evenly over chicken. Sounds perfect! You only need 5 ingredients and about 10 minutes to prepare thisDump-and-Bake Chicken Stuffing Casserole! Mix together hot water and stuffing mix in a medium bowl. Combine condensed soups and milk in a large mixing basin. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Just ask Ree Drummond, whose chicken spaghetti recipe is legendary in the Drummond household. and very tasty! ways to use up leftover rotisserie chicken, Fiesta Chicken Casserole recipe at Immaculate Bites, Spinach Artichoke Chicken Casserole recipe at Nibble and Dine, Lemon Chicken and Rice Casserole recipe at Grandbaby Cakes, Chicken Parmesan Casserole recipe at The Recipe Critic, Cajun Chicken and Rice Bake recipe at The Forked Spoon, Teriyaki Chicken Casserole recipe at Life in the Lofthouse, Chicken Sausage Hash Brown Casserole at Paleo Running Momma. Herbs or other seasonings may be added to the sauce. Get the Chicken Wild Rice Casserole recipe. Pour melted butter into a round baking pan or cast iron skillet and add cornbread batter. Glad that you enjoyed it, Lisa! Delicious!! Layer the deboned chicken meat in a lightly greased 9x13 inch baking dish. In another bowl, add soup and milk. This casserole may be a complete meal on its own or a satisfying addition to a variety of sides. From my home to yourshappy cooking! This all-in-one recipe combines three of our favorite things: chicken, bacon, and ranch. I add 1/2&1/2 and sour cream to the emptied can and stir that concoction up and pour that mixture in, instead of just plain sour cream. I make this once a couple months ago, now I make it at least every other week! Slice the chicken breast into bite-sized pieces and add to the baking dish. Mix sour cream, chicken broth, cream of chicken soup and the seasonings from stuffing mix. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Originally, the only difference between the two was that stuffing was stuffed inside the turkey, while dressing was cooked separately. The site may earn a commission on some products. We may earn commission on some of the items you choose to buy. Sprinkle stuffing mix over the chicken layer. Place it in the microwave and reheat on medium power for 2 minutes. Used Pepperidge Farm cubes but in food processor with melted butter Get more of a stuffing consistency. directions. Home | What We're Eating | Dump-and-Bake Chicken Stuffing Casserole, published on Feb 01, 2019, updated Oct 06, 2021. Thats awesome, Corey! I added a can of mushrooms before the cheese layer, also added pats of butter on top of the stuffing. My 72 yr old husband, 40 year old son and 6 year old grandson all loved it! Make that four of our favorite things. The chicken that is cooked is added after. This was delicious! STUFFINGThis casserole uses a simple boxed stuffing mix (any flavor) or use your own homemade stuffing if youd prefer! Bake until internal temperature reaches 165, 25 to 30 . With broccoli and cheese, cranberry sauce, and pumpkin muffins, the simple mix of shredded rotisserie chicken, cream of mushroom and cream of chicken soups, and Pepperidge Farm or Stove Top stuffing is excellent! Sprinkle stuffing mix over the chicken layer. The vegetables are browned before being cooked with butter and flour to make a thick sauce. We like soft stuffing so I prepare a package of Stovetop Stuffing Mix rather than using it dry. Cut the chicken into bite-sized pieces and place on the bottom of a lightly greased 9 x 13-inch baking dish. Its one of the best Pioneer Woman casserole recipes of all time. Spread the condensed cream of mushroom soup over the chicken. Place the casserole in a baking dish and cover it with foil. Melt butter in a 12-inch nonstick, oven-proof skillet over medium heat. Super easy and so tasty, its a little addicting! When the casserole is prepared to be cooked, let it thaw for 24 to 48 hours in the refrigerator. Loved this of all stuffing and chicken breast recipes I have made. Its creamy, rich, and delicious! If youd like to add a vegetable or side to your plate, here are a few good options that go well with this Chicken and Pepperidge Farm Stuffing Casserole: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. This one makes things easyjust bake it up in a casserole dish! This recipe only requires 5 ingredients, and they just might be in your kitchen already! Place aside a baking dish 913 inches that has been lubricated. Mix well. I used two very large chicken breasts, which is cut in half lengthwise to make 4 thin chicken breasts. Preheat the oven to 400F. Pour the butter that has been melted into a different bowl. Sprinkle with 3/4 of the package of dry stuffing mix. Boneless, skinless chicken breasts are most commonly used, but you could also use bone-in chicken pieces or even shredded rotisserie chicken. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Once chicken is cool, shred with two forks or cut into bite-sized pieces; set aside. I hope this helps :). Enjoy! Some good options include diced bell peppers, sliced mushrooms, or diced onions. Make sure to whisk it gently to distribute the butter evenly across the mixture of stuffing. There are baguette slices hiding in this casserole! Looking for a breakfast casserole for your next family brunch? Spray 911 (or equivalent) inch casserole dish with non stick cooking spray. Season the chicken breasts with salt and pepper and place them in the bottom of a 913-inch baking dish. Delicious. Freeze for up to 2 months for the greatest flavor. This information will not be used for any purpose other than enabling you to post a comment.*. I made this yesterday; it was excellent; only difference was I had leftover gravy from my roast chicken. Thats wonderful, Debra! Cook until. Season both sides of the chicken with salt and pepper, to taste. I used cooked chicken drumsticks meat. If the dish is still cold when placed in the oven, the overall baking time will likely need to be increased. Perfect for a weekday meal or a hectic weekend! Set aside. Make This Viral One-Pot French Onion Pasta, Your Privacy Choices: Opt Out of Sale/Targeted Ads. Get the Chicken Sausage Hash Brown Casserole at Paleo Running Momma. Spread buttered stuffing mix on the top of the casserole. Store-bought stuffing mix gets beautifully golden and crunchy on top while the casserole bakes in the oven (and is a big time saver). Every item on this page was chosen by a The Pioneer Woman editor. Wrap foil around the dish. Many of them are 30-minute meals and most of them are great ways to use up leftover rotisserie chicken. Now that's a dream pair! Preheat oven to 350F.